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Tahini and Cranberry Flapjacks

Make your flapjacks that bit nicer - if flapjacks weren't delicious enough already.


Great for a snack or for breakfast! ⁣⁣



1 1/2 cup of gf oats ⁣⁣

3/4 dairy free butter ⁣⁣

1 table spoon of tahini ⁣⁣

2 table spoons of maple syrup ⁣⁣

1/2 coconut sugar ⁣⁣

1/2 cup pumpkin seeds ⁣⁣

1/4 cup dried cranberries ⁣⁣



Heat a pan on medium and add butter ⁣⁣

When melted, add sugar and syrup and stir ⁣⁣

Add the rest of the ingredients and stir for a couple of minutes whilst on a low heat ⁣⁣

Turn oven on to 180 degrees ⁣⁣

Line a tray with baking paper and pour mixture on and flatten down. ⁣⁣

Place in oven for 8-10 mins, checking to see if golden.

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